The links below are recipes for homebrews that placed first in one of the ZZ Hops Club Competitions and are arranged according to BJCP style.
2008 BJCP Guideline Recipes
Ales and Lagers
1 - Light Lager - (0 Recipes)
- No recipes yet
2 - Pilsner - (0 Recipes)
- No recipes yet
3 - European Amber Lager - (0 Recipes)
- No recipes yet
4 - Dark Lager - (0 Recipes)
- No recipes yet
5 - Bock - (0 Recipes)
- No recipes yet
6 - Light Hybrid Beer - (1 Recipe)
7 - Amber Hybrid Beer - (0 Recipes)
- No recipes yet
8 - English Pale Ale - (0 Recipes)
- No recipes yet
9 - Scottish And Irish Ale - (0 Recipes)
- No recipes yet
10 - American Ale - (0 Recipes)
- No recipes yet
11 - English Brown Ale - (0 Recipes)
- No recipes yet
12 - Porter - (1 Recipe)
13 - Stout - (1 Recipe)
14 - India Pale Ale (IPA) - (0 Recipes)
- No recipes yet
15 - German Wheat And Rye Beer - (0 Recipes)
- No recipes yet
16 - Belgian And French Ale - (0 Recipes)
- No recipes yet
17 - Sour Ale - (1 Recipe) - New recipe added!
18 - Belgian Strong Ale - (0 Recipes)
- No recipes yet
19 - Strong Ale - (1 Recipe) - New recipe added!
20 - Fruit Beer - (0 Recipes)
- No recipes yet
21 - Spice / Herb / Vegetable Beer - (0 Recipes)
- No recipes yet
22 - Smoke-Flavored and Wood-Aged Beer - (0 Recipes)
- No recipes yet
23 - Specialty Beer - (1 Recipe) - New recipe added!
Meads
24 - Traditional Mead - (0 Recipes)
- No recipes yet
25 - Melomel (Fruit Mead) - (0 Recipes)
- No recipes yet
26 - Other Mead - (0 Recipes)
- No recipes yet
Ciders
27 - Standard Cider and Perry - (0 Recipes)
- No recipes yet
28 - Specialty Cider and Perry - (0 Recipes)
- No recipes yet
***If you have placed first in any of the club competitions and would like to add your recipe, please email it to recipes@zzhops.org
